Where Tradition meets Innovation
With a vibrant purple color, Perlè is an Italian merlot with notes of blackberry, chocolate, cherry and sweet fruit with a clean and refreshing acidity. It opens up on the palate into a powerfully fruity and dry but apparently sweet taste with a tannic on the finish.
A wine in which the tradition of an important and elegant Italian red meets innovation of a fine, consistent and persistent perlage.
Perlè is a fantastic and innovative alternative to the usual still reds and sparkling wines.
Red Sparkling Wine
Manually in small perforated boxes, to maintain the integrity of the fruit.
Wine Making Process
The grapes are vinified in stainless steel vats, with a maceration on the skins for about 10 days at controlled cold temperature. A gentle pressing was followed by a refined fermentation. The wine was then racked into pressurized tanks and, using the 'Charmat method'.
Alcohol by Vol.
As aperitif or excellent with fish dishes, light starters, traditional Italian hams and cured meats, dishes made with balsamic vinegar and tuna steak.